Very true. They have juggling ability and are personable, which almost makes up for the juggling thing.

It’s awesome, and you don’t be disappointed.

Thanks for chiming in, Ivan. I know Derek’s kindnesses probably result in more business, but that shouldn’t be held against him! I’ve seen his generosity to guests and employees, and it’s great to hear that confirmed first hand! I try to tip on any comped drink, but I know they tip at the end, too. You guys earn it!

Have to disagree on this one. For example, we’ve seen Derek tip his crew very generously (they keep a tally of the comped drinks, and he tips at the end of the evening). We’ve also seen him drop major money on a customer’s bet for the dealer. Very cool move. Just ask any employee of The D and they’ll note his generosity to not only guests, but employees as well.

There’s enough love to go around. To all jugglers, anyway.

In response, Eric,
The D is a fantastic place for me to work. Derek takes outstanding care of his staff. He not only encourages his guests to tip, but he more than reasonably compensates us for all our hard work behind the bar. He always encourages us to have a good time with his guests. Perhaps being extra nice to people at his bar may just be some diabolical ploy to get guests coming back, but does that actually deserve such shock and awe? Why do you doubt what the owner does, especially if you don’t know him or the establishment? Derek Stevens is not shy at all about showing his appreciation for his staff. Those ladies tipped that day on their free drinks. He furthermore tipped on our service that night. Also, being a fortunate beneficiary of an impromptu limo ride, I know he takes care of all of his staff. I think it is very short-sighted, Eric, to assume that just because Mr. Stevens goes out of his way to be good to guests that he doesn’t take care of or care about his employees. Take some time to actually come down and experience the D for yourself before being so judgemental.

That’s my take, at least, as a humble bartender.